The vines over 20 years implanted in clay-limestone soils in the Lisbon region are the origin of this wine of intense ruby color, vibrant aromas, where stone fruits (black plum) and cocoa and balsamic notes to reveal his Atlantic influence.
The mouth is fresh and intense, with fine but present acidity, well-matured tannins, fresh, harmonious and balanced finish.
Goes well with roasted lamb, other spiced meat and soft cheeses.
Keep in dry and fresh place, horizontally, away from direct sunlight